à la carte menu


Aubergine parmigiana
with buffalo mozzarella, tomatoes, smoked scamorza and basil
€ 9

Prawns Catalan Style
prawns with onion, tomatoes and Taggiasche olives
€ 13

Creamed Codfish
and paprika chips

(homemade fried dough)
€ 12


with basmati rice, soy sauce, avocado
€ 13

with pomegranade, celery and balsamic vinegar
€ 16

served with oil, Maldon salt and fresh apple
€ 14

Beef tartare
truffle oil, salt and black pepper with Burrata cheese and rocket salad
€ 13

Barracudino’s classic dishes

Roasted octopus tentacles
with grilled and chickpea cream
€ 14

Milanese Mondeghili
meatballs served with Russian salad
€ 10

Vitello tonnato
(cold veal with tuna sauce)
with crunchy celery and caper powder
€ 12

Jamon iberico de bellota
with pan y tomate by the company “Admiracion Blàzquez”
€ 20

Culatello (italian ham)
and fresh Burrata cheese
served with hot tigelle bread
€ 13

Main course

Burrata ravioli

Sautéed butter and sage, rucolino and grated baked sheep ricotta
€ 14

Fresh orecchiette (twisted pasta)
with crispy speck (smoked ham), prawns, zucchini, on a parmesan fondue
€ 13

Cacio & Pepe and….
pasta with cheese and black pepper… and mussels
€ 15

Pacchero pasta Bufala cheese

with fresh datterino cherry tomatoes, bufala and basil
€ 14

Spaghettone Felicetti pasta black edition
big spaghetti with fermented black garlic, chili pepper, prawns tartare and Burrata cheese
€ 15

Scialatiello pasta with redfish Amatriciana

With tomato, pork cheek and  sheep cheese

€ 16



Our risotto
° “Acquerello Carnaroli Rice Superfino” is a unique Italian rice aged and restored with its own vital essence; whole grain, shelled and savory for a tastier, richer and healthier rice.

Risotto Carnaroli San Massimo porcini mushrooms
rice with porcini and raw powder and red wine reduction 
(min.2 people)
€ 16

Risotto Carnaroli San Massimo and Saffron
rice with raw prawns and gin, Burrata cream and licorice powder
(min.2 people)
€ 15

Meat dishes:

Baby “Borgogna” cockerel
deboned baby cockerel from Bordogna, marinated in two mustard sauces
€ 16

Mc. Barracudino
300g selected meat, toasted bread, cheddar, salad, bacon, tomato, sweet and sour onion, served with roasted potato
€ 15

Milanese cutlet
450g breaded veal cutlet, cooked in clarified butter and Maldon Sea salt and mayonnaise
€ 28

Grilled sliced beef 
Argentine sirloin marinated with herbs, served with wild arugula and parmesan cheese
€ 20

Grilled sliced beef
Argentine sirloin served with mushrooms 
€ 25

Chateaubriand steak
(from 400g to 1500g)
served with spinach, mustard sauce, green peppercorn and roasted potatoes
€13 per 100g

Steak tartare
as we like it!
€ 19

Beef tenderloin

Grilled beef tenderloin with Maldon Sea salt
served with fresh spinach and sweet and sour onions
€ 24

Grilled beef tenderloin with Dijon mustard
with brandy sauce and green peppercorn
€ 25

Beef tenderloin with mushrooms

Grilled with sautéed Porcini mushrooms

€ 30


Beef tenderloin in speck crust (smoked ham)
with parmesan ‘al gratin’ and herbs
€ 26


Fresh tuna tataki
Freshly scalded with carpione vegetables and black garlic mayonnaise
€ 20

Grilled Branzino (European bass)
with vegetables couscous, almonds with the scent of shellfish and tomato concasse
€ 20

Baked salmon steaks

With mustard and honey sauce, fennel salad and licorice powder

€ 19

Seared tuna
served with citrus, anchovies fillets, celery, creamy Burrata cheese and capers powder
€ 19

Grilled Scampi or Jumbo shrimp
with lime peel
€ 21

slice of swordfish 

with cherry tomatoes , Taggiasca olives, capers 
€ 21

Side dishes

Classic roasted potatoes
€ 5

Seasonal side salad
green or mixed
€ 5

Fresh spinach
in extra virgin olive oil
€ 6

Grilled vegetables
€ 6

Friarielli turnip top
with garlic oil and chili pepper
€ 6


Lava cake
Warm 72% cocoa chocolate lava cake
served with vanilla ice cream and Maldon salt
€ 7

with amaretto biscuit crumble
served in a cappuccino mug
€ 6

Hazelnut cream
with mascarpone mousse, gianduja cream, salted caramel
served with crumble and hazelnut ice cream

Our “coppa del nonno”
coffee ice cream with crumble and coffee caramel

N.Y. Cheesecake
with apricot jams

€ 6

Sbrisolona cake (crumb cake)
with coffee mascarpone cream
€ 5

Vanilla milkshake with Braulio
€ 7

With vanilla ice cream and Grand Marnier
€ 6

Sorbets and ice creams
€ 5